Distilled and bottled in Los Angeles, AMASS Dry Gin is a celebration of both the abundant natural terroir and diverse cultural landscape of contemporary Los Angeles. Crafted in Downtown L.A. by Master Distiller Morgan McLachlan, AMASS Dry Gin is a citrus-forward, herbaceous spirit balanced with earthy umami notes from Reishi mushroom and lion’s mane mushroom. Of the 29 organic botanicals inside the bottle, 11 come from California, with several growing in Morgan’s own backyard.