The Clos des Lambrays Domaine des Lambrays 2006 presents a complex aromatic profile characterised by ripe black fruit, notably plum and cherry, alongside earthy notes of tobacco and hints of tar. The palate reflects this intensity with a blend of tart spice and underlying minerality. Subtle floral notes of violet and an underlying gaminess add layers to its character. The finish offers a spectrum of black pepper, cardamom and chalky minerality, revealing an engaging depth. Domaine des Lambrays has a long-standing history as a prestigious Burgundy producer, with vineyard origins dating back to the 11th century.