An extremely rare and highly sought-after addition to the Hakushu range, this 25-year-old single malt received the World`s Best Single Malt title at the World Whiskies Awards in 2018. It displays a seductive smoky nose, with toffee apples, Armagnac, ginger and nutmeg. The palate is rich and sherried, with flavours of wood smoke, linseed, rhubarb, raspberries and walnuts. The whisky finishes on a herbal, bittersweet note.