A 1980s bottling of Martell Cordon Bleu presented in the house`s ornate Baccarat crystal decanter, showcasing the classic blend of Grande and Petite Champagne eaux-de-vie from an earlier production era. Expect dried apricot, toasted almond and gentle rancio spice on the nose, with a rounded, elegant palate of honey, dried fig and warm oak. The finish is long and smooth, with a nutty, slightly floral signature. A striking collector`s piece as much as a drinking cognac.