Palmer 2012 presents a blend of 49% Merlot, 44% Cabernet Sauvignon and 7% Petit Verdot. The wine displays a medium to deep garnet hue, offering a complex bouquet that includes blackcurrants, ripe plums and subtle hints of cedar. On the palate, it is characterised by structured tannins and a remarkable balance of fruit and acidity, showcasing layers of dark berries and spice. Palmer is located in the Margaux appellation, known for its distinct terroir and the producer’s commitment to biodynamic practices. The estate has a storied history, dating back to 1748.