Santadi Terre Brune 2020 is a full-bodied red blend, primarily of Carignano del Sulcis, from thr island of Sardinia. The wine is aged for around 18 months in fine-grained French oak barriques. This is followed by further bottle ageing for about 12 months. Established in 1960, Santadi is renowned for its commitment to preserving indigenous grape varieties and traditional winemaking practices in the Sulcis sub-region of southwestern Sardinia.