This single malt was distilled at the Teaninich distillery in the Highlands in 1996 and was then bottled in 2009 at its natural cask strength of 55.3% ABV as part of `The Managers` Choice` series. This was a range of single cask whiskies selected by Diageo`s distillery managers to showcase the unique characteristics of their respective distilleries. On the nose, aromas of honey, vanilla and orchard fruits, along with a hint of spice and oak. The palate reveals a full-bodied and oily dram, with a creamy texture and a long, warming finish.

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