Named after the New Orleans bartender who first used rye whiskey in the Sazerac Cocktail, this uncut and unfiltered Straight Rye Whiskey is bottled directly from the barrel. The 2015 release of Thomas H Hnady is made using a blend of Minnesota rye, Ketucky corn and North Dakota malted barley. Aged in barrel for just over six years and bottled at 126.9 US proof.