The 1920 Bual is one of Blandy’s most iconic Madeira wines. The nose is complex and intense, revealing dry fruits, exotic spices, vanilla, followed by some smoky notes, cedar oil and balsamic. On the palate, it is concentrated and powerful, with a medium sweet character. Very well-balanced and smooth, its leaves a long aftertaste, with hints of tobacco, exotic woods, cedar oil and beeswax.