Ksara 2006 is a red blend from the Bekaa Valley. Château Ksara employs traditional winemaking techniques, cultivating high-altitude vineyards to maintain acidity despite the warm Mediterranean sun. The 2006 vintage has softened over two decades, allowing the primary fruit to transition into complex, tertiary aromas reflecting the limestone-rich soils of the valley. The wine possesses a silky mouthfeel and a complex profile of dried red fruit, cedar, tobacco and fine spice.